Back to Pop-Up Bake Sale
These scones are soft and fluffy, not like those other scones you may have tried that are hard and dry. These are jammed packed with juicy blueberries and jazzed up with a sprinkle of natural turbinado sugar.
Why not turn them into a decadent dessert with a scoop of vanilla bean ice cream, a dollop of fresh whipped cream, and dare I say, some caramel sauce?!?
Ingredients: unbleached all-purpose flour, blueberries, butter, heavy cream, granulated sugar, eggs, baking powder, kosher salt, turbinado sugar.
